Martinucci – Profiteroles in a Pistachio Tray

A refined and irresistible dessert for pistachio lovers!
Martinucci Pistachio Profiteroles are small choux pastry puffs filled with a delicate Chantilly cream and topped with a delicious pistachio glaze, with an intense and velvety flavor. An elegant and creamy dessert, perfect for those who want to bring the quality and tradition of Italian pastry making to the table.

The practical tub packaging allows for quick and easy serving, ideal for finishing off a dinner, celebrating a special occasion, or indulging in a moment of pure pleasure.

Main features:

• Cream puffs filled with light Chantilly cream

• Covered with creamy pistachio glaze

• Ready to serve, straight from the tray

• No added preservatives

Preparation method:

• Leave to defrost in the refrigerator for about 2 hours before eating.

• Serve cold

Format: tray (specify weight, e.g. 500 g or 1 kg)

Discover the authentic goodness of Martinucci Pistachio Profiteroles , an Italian delicacy that transforms every moment into a sweet occasion of pleasure.