Located in the heart of Puglia, Caseificio Ignalat is synonymous with artisanal quality, tradition and authenticity , bringing fresh dairy products to the table made with selected milk and production methods handed down for generations.

Mozzarella, burrata, scamorza, and traditional Apulian specialties: every Ignalat product stands out for its unmistakable freshness , soft texture, and authentic flavor that speaks of its territory. Perfect for restaurants, delicatessens, and anyone who wants to offer their customers the finest Italian cheeses.

Our collection dedicated to IGNALAT includes a carefully selected selection of their most popular dairy products, always guaranteeing high quality, ideal preservation, and the authentic flavors typical of the best Made in Italy.